Skip to main content

A Living Nightmare?

I may have nightmares...
My children may not have the privilege of growing up as I did...
My family's livelihood is at stake.

What has happened to this world we live in?! Do people not like to eat anymore? Has the population lost grasp of where their food and clothing comes from?

I just read that the Humane Society of the United States has received license as a higher education granting degree institution! Link

On the same blog (Advocates for Agriculture) that I read nearly everyday, I found a post titled "US Agriculture Can Feed the World". I would like to think that we, American Agriculturists, can feed the world; however, this is becoming a greater challenge each day. I am getting the sense that food production for our own country and other countries is not a priority. Correct me if I am wrong, food is necessary to sustain human life, is it not?

Also this past week, Food, Inc. came out in theaters attacking our food industry. A counter attack has been formed by some titled Safe Food, Inc. To deliver facts to American consumers.

During my rant this morning, I stumbled across this site I Love Farmers--They Feed My Soul. There was a video under one of the tabs on this site which said the following at the end, "Thank a farmer or rancher. They give a lifetime for you and your family." That made my heart skip a beat.

So at night, when you sit down to say your prayers and thank God for your family and your friends and that you may have a house and/or a job and that you may have food on your table and/or clothes on your back...be sure to thank Him for farmers and ranchers.

A few blogs/sites I watch:
If you have any other interesting sites, please share.

Cheers to farmers and ranchers and the food they provide us with!

Comments

Popular posts from this blog

King Ranch Chicken and Buttermilk Pie

I know that my goals over there read, blog at least 2x per week...still can't cross that one off of my list. Nor, can I cross off don't eat out for a week--eating is such a social activity. Maybe if I wasn't so social AND like eating so much, the number inside my jeans would be much smaller...that and beer is also a social activity...and I like beer and I am social...ANYWAY... My dear friend Brandi asked for pie baking lessons. We arranged an evening to make said pie. Flavor: Buttermilk. She did very well. We made crust from scratch, and she rolled it out herself. Although, she did get to use the Cuisinart to do the crust. I really wanted to make her use a fork or a pastry blender thingy. She wasn't so much a fan of scooping the lard, but ooooo lard makes such lovely crust. Prior to pie baking she asked for a list of ingredients. I said lard...blah, blah... and she said, Crisco? And, I said no...LARD. Lard makes such amazing crust, but that's another day....

Hodge Podge

A hodge podge of thoughts on a Wednesday: 1) My dad is the greatest...but of course I'm supposed to say this. I inherited many things that make me stunningly similar to this little round man, well little and round...there's two things for my list and the way I walk and talk and my hands and legs and feet...he has a kind heart, and I like to think that mine is from time to time, an appreciation for all things outside and good cows and stout horses, fine scotch and starched jeans...HOWEVER, I DID NOT INHERIT HIS PATIENCE, HIS EVER PRESENT FAITH THAT GOOD WILL ALWAYS COME, AND HIS CALM...nope, it's no where that I can find in myself. I do always feel better after I have a mental overflow and call him. How he hasn't choked me before now is a wonder Let's just say that there was a meltdown of momentous proportion this morning, but after a phone call with Tubby, the course (although still unknown) is a little smoother 2) Emotional eating is something that I have develo...